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Brownie Cheesecake

8 oz (1 pkg) Brownie Mix

16 oz cream cheese, softened

3 tbsp heavy whipping cream

1/2 cup sugar

2 eggs

1 tsp vanilla

1 cup chocolate chips, Melted


Grease the bottom of a 9" springform pan.

Prepare the brownie mix as directed on package. Pour batter into pan and bake for 15 minutes at 350 degrees.

Combine the cream cheese, whipping cream, sugar, and vanilla until well-blended.

Add the eggs, one at a time, mixing well after each addition.

Pour cheese mixture over brownie layer.

Spoon melted chocolate over the cream cheese mixture, then cut through with a knife for a marble effect.

Bake at 350 degrees for 35 minutes.

Chill before serving.